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Wholesale food sales is a vast and highly regulated industry with very few loopholes. Companies are stricter in their quality control to meet industry expectations. One of vital requirements that many organizations value when determining the credibility of a food supplier is proof of their commitment to quality. These certifications play a crucial role in ensuring that the products being sold meet specific standards.

Food safety certifications like the HACCP standard, ISO 22000 certification, and SQF system demonstrate a company's dedication to producing items that meet quality requirements. HACCP is an obligatory standard in several countries that enables food businesses to control risk. On the other hand, ISO 22000 is a comprehensive framework for ensuring food safety management that ensures a company's food safety management system is aligned with international requirements. Lastly, морское снабжение SQF not only focuses on food safety but also quality standards to meet business success.

In addition to food safety certifications, certain unique requirements for products that impact the environment or production ethics. These certifications include organic certifications, non-GMO certifications, and animal welfare certifications like the Food Alliance and Blue Ocean Mariculture. Organic and non-GMO certifications involve the use of natural and non-synthetic products. At the same time, animal welfare certifications emphasize the humane treatment of animals.